Stampede
A Tomme-style cheese with a beautiful natural rind, "Stampede" is a sharp, semi-hard blend of cow and goat's milks from Goat Rodeo Farm &...
Uncle Joe's (revisited)
"Uncle Joe's" is a dense white-wine-washed cheese from Clover Creek Cheese Cellar of Williamsburg, Pennsylvania. This batch, which was...
Tussey Mountain (revisited)
Ladies and gentlemen, it's officially farmers market season and that means CSA season, too! I'm thrilled to announce that Family Farm...
Smoked Goat's Milk Cheddar
This sweet and smoky little goat's milk cheddar is made by Amos Miller of Misty Creek Goat Dairy in Leola, Pennsylvania. If you've been...
Kid Chego
Earlier this month, we had the pleasure of attending a Cheese Makers' Resource Conference in New Holland, Pennsylvania. At the...
Venus Havarti
"Venus Havarti" comes to us from Milky Way Meadows farm and dairy of Townville, Pennsylvania. Havarti is a famous, semi-soft cheese from...
