Chickabiddy
"Chickabiddy" is an astounding little pyramid-shaped bloomy rind from Goat Rodeo Farm & Dairy of Allison Park, Pennsylvania. Packed with...
Horseradish & Dill Chèvre
This creamy, oh-so-flavorful herbed chèvre comes to us from Paula Keswick of Cherish Creamery in Reynoldsville, Pennsylvania. Remember...
Stampede
A Tomme-style cheese with a beautiful natural rind, "Stampede" is a sharp, semi-hard blend of cow and goat's milks from Goat Rodeo Farm &...
Feta
Paula Keswick was raised on a cow dairy in South Bend, Indiana. When she was 15 years old, her family auctioned off the herd and left...
French Herb Chèvre
This week's featured cheese comes from a dairy that holds a very special place in my heart. Sam and Susie Byler, who are quite possibly...
Smoked Goat's Milk Cheddar
This sweet and smoky little goat's milk cheddar is made by Amos Miller of Misty Creek Goat Dairy in Leola, Pennsylvania. If you've been...